
Ingredients
- flour 100g sugar 150g butter 80g
- Dark Chocolate 200g
- 4 eggs 350g orange marmalade
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- 24-25 cm diameter round baking
- oven 160 ° C, fan, top Central / low
- 40 minutes
procedure
- Beat the egg yolks with sugar
- Melt butter and chocolate separately
- Add them to the eggs and sugar
- Add the marmalade and mix
- Add flour until stiff's Fit egg whites and add to mixture Mix well
- Place in baking pan and bake
