Invation To Collage Farewell Party

chocolate cake and raspberry mousse with chocolate and hazelnuts

Now we combine the chocolate with raspberry jam ...







Ingredients

• flour 100g sugar 150g
• 
  
• 80g Butter 200g dark chocolate 4 eggs
• raspberry jam 350g
  

Cooking

• 24-25 cm diameter round baking
• oven 160 ° C, fan, top Central / low
• 40 minutes

procedure

• Beat the egg yolks with sugar
• Melt butter and chocolate separately
• Join us for eggs and sugar
• Add raspberry jam and mix
• Add flour
• Beat stiff the whites and add to mixture Mix well
• Place in baking pan and bake