Gullbladder Polyps And Sludge

Lemon citrus tart with chocolate ricotta cheesecake

With a pastry with lemon marmalade can be of almost any citrus fruit, here's an example with the mandarin marmalade

Ingredients

• flour 300g sugar 100g
• Sale
• 125g butter 3 eggs, lemon zest
• graattugiata
  
• mandarin marmalade 350g

Cooking

• 26cm diameter round baking
• oven 180 ° C, static, central shelf
• 25 minutes

procedure

• Cut the butter into cubes and let soften
• Mix the butter with the flour (working with your fingers without too much heat compound)
• Add the lemon zest
  
• Add eggs Add sugar
• 
  
• Knead well, make a ball and let rest in refrigerator at least 60 minutes
  
• Roll out the pastry into the pan leaving a high
• Cover with mandarin marmalade
  
Bake